Wednesday, 20 November 2013

Garlic Chicken

When you need a quick fix, try out this super easy Garlic Chicken. You can have it as is with some salad or make a sandwich out of it.




Ingredients
1 Chicken breast - cut into small pieces
2 tbsp Olive oil
4-5 garlic cloves
Oregano (optional)
Freshly ground pepper to taste
Salt to taste

Method

  • Crush the garlic and mix with the oil.
  • Add the garlic-oil mixture to the chicken and mix well. Add salt and pepper to taste.
  • Keep aside for half an hour (the more the better!)
  • Heat a pan, place the chicken pieces in the pan and cover and cook in medium heat.
  • Remove the lid and turn the chicken pieces to cook the other side.
  • Sprinkle little bit of oregano on the chicken. Stir it well.
  • Cook again until the water from the chicken dries out and the chicken browns a little.
  • Serve with some salads or use as sandwich filling.



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